Your San Diego guide to good music, delicious grub, entertaining podcasts, places to eat + drink, the hippest happy hour spots and things to do. Eat & Drink the San Diego way.
March 1, 2017
Wendy McGlinnen, bar manager of Barbusa in Little Italy, shares her journey as a bartender and the recipe for the Pallone, which means "flask" in Italian.
In the Kitchen with Gerry Torres of City Tacos
March 10, 2020
San Diego Spirits Festival 2019 recap
August 30, 2019
Behind the Stick with Doctor Q of Tavern at the Vogue
March 12, 2020