Your San Diego guide to good music, delicious grub, entertaining podcasts, places to eat + drink, the hippest happy hour spots and things to do. Eat & Drink the San Diego way.
June 3, 2020
Mr. Moto Pizza is gearing up to add another location to its five existing outposts in Pacific Beach, North Park, Point Loma, La Jolla and Ocean Beach!
June 2, 2020
Woodstock's Pizza has opened its dining room for dining in.
Little Italy’s Monello and Bencotto have announced that both locations will reopen daily for dine-in on Friday, May 29.
Monello and Bencotto will reopen for lunch, dinner and happy hour on Friday, May 29. Lunch is available Monday through...
August 31, 2019
We went behind the stick with Faisal Asseri of Cloak & Petal. Faisal crafted up his Nobunaga’s Demise.
August 30, 2019
Recap from the annual San Diego Spirits Festival that happened at the Port Pavilion Broadway Pier on August 24 & 25.
Jason Breedlove chats about the bar program at Louisiana Purchase while crafting up the Weezyana Sizzurp.
May 17, 2019
Jess Stewart, bar manager at Fort Oak, returns to Behind the Stick to feature her tasty cocktail called Fairlane.
April 26, 2019
The inaugural Mexico Gourmet Festival will take place on the evening of June 1st, 2019 at the Port of San Diego in the San Diego Bay.
April 12, 2019
Rob McShea is the man behind the bar program at WhipHand. We talked about the bar concept while he served up his tasty cocktail.
April 11, 2019
World Class weekend of celebratory automotive events kicks off on April 12th through April 14th.
Older Posts >
In the Kitchen with Gerry Torres of City Tacos
March 10, 2020
San Diego Spirits Festival 2019 recap
Behind the Stick with Doctor Q of Tavern at the Vogue
March 12, 2020