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Featured Posts

Behind the Stick with Eva L. Caló of Officine Buona Forchetta

September 14, 2019

cucina SORELLA to host unique pasta making classes

August 30, 2019

Behind the Stick with Travis Enos of Bay Hill Tavern

November 13, 2019

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Recent Posts

Behind the Stick with Travis Enos of Bay Hill Tavern

November 13, 2019

Behind the Stick with Eva L. Caló of Officine Buona Forchetta

September 14, 2019

Behind the Stick with Andrew Goularte of Progressive Pours

September 6, 2019

Behind the Stick with Tony Juarez of Masters Kitchen

September 3, 2019

Belching Beaver launched its own hard seltzer and hard kombucha

September 3, 2019

San Diego Restaurant Week returns for another 8 days in September

September 3, 2019

Behind the Stick with Faisal Asseri of Cloak & Petal

August 31, 2019

Celebrate Mezcal Week at Tahona beginning September 10

August 30, 2019

Common Theory Public House announces chef Jonathan Bautista as Head of Culinary Operations

August 30, 2019

cucina SORELLA to host unique pasta making classes

August 30, 2019

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Grub
LIberty Station

El Jardin to close and re-open towards the end of August as El Jardin Cantina

July 31, 2019

Rise & Shine Hospitality Group’s El Jardín restaurant in Liberty Station is undergoing a total transformation, as it temporarily shutters its doors to become San Diego’s soon-to-be favorite casual Mexican food restaurant: the new El Jardín Cantina.

 

Chef Claudette will not be a part of this new concept, as the new direction will enjoy a collaboration of three stellar Rise & Shine chefs, who will create a menu brimming with fresh, authentic flavors. The bar will focus on signature “margarita-forward” cocktail selections and a thirst-quenching line-up of beers and wine.   

 

The restaurant will close for four weeks to refresh the physical space, reopening on Wednesday August 28th, when the exciting unveiling will celebrate the opening of the new El Jardín Cantina. The changes will be lively and fresh, with welcoming furnishings and décor evoking an unpretentious, festive vibe.

 

Locals (and those who only get to visit San Diego) will soon enjoy a new spot to unwind during their epic Happy Hour (4 p.m.-6 p.m.) and dinner offered at El Jardín Cantina… anticipated to be everyone’s favorite casual “Mex-ilicious” destination.

 

 

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