Jacob Fisher of Moniker General turns the classic gimlet into a spicy, refreshing libation utilizing cayenne pepper and housemade ginger lim

Inside look at Kensington's neighborhood pizzeria and how they make their delicious 9" pies and house salad lunch combo.

January 24 is National Compliment Day. This is a day to cherish compliments from people and also to compliment others.

Local businesses and residents will come together to raise funds for Encinitas resident Kira Stanley, who's diagnosed with an inoperable

Mezcal is the new trend; here are a few spots in San Diego offering mezcal-based cocktails.

Lara and Jarnard broke down all their accomplishments in 2017 and how they're planning on achieving harder goals in 2018.

Drew & Jarnard invited their friend Jaime "Big Dog" Chihuahua on the show to chat about the best of 2017 in the MMA world, inc

Rather you want your cocktail bubbly, fizzy or fruity, bring in the New Year at some of our favorite spots in San Diego.

Lara & Jarnard invited friend Maria Wiles (publicist/foodie) to chat about her experience winning "The Price is Right" and her family...

Monzu will be serving affordable authentic Italian fresh pastas and sauces, crafted in-house using regional ingredients.

Get ready for a new fresh seafood restaurant to drop anchor in Point Loma in the new year.

Daniel Condliffe, lead bartender at Upper East Bar, shows us how to make his boozy, spirit forward cocktail, Rum Old Fashioned.

Mavericks Beach Club will offer outdoor games, live music, sports drinks and food.

On this episode, we talked about Michael Bisping's Australian tax lawsuit, Colby Covington's Star Wars spoiler, the new AI-inspired

Jarnard & Lara talked about popular holiday tradition called Festivus Day!  They discussed how to celebrate this day, inspired by the hi