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  • Writer's pictureJarnard Sutton

Cerveza Jack's in Pacific Beach draws inspiration for its funky menu from Latin street food, ope

Good Time Design’s newest venue Cerveza Jack's, a Mexican eatery and cantina located in Pacific Beach, will debut it's savory eats and brews in late-April. Cerveza Jack's is part of a two-in-one concept that includes Moonshine Beach, a live music entertainment venue and sister concept to Moonshine Flats.

The two venues are located in the space previously occupied by Typhoon Saloon and Fred’s Mexican Cafe. Good Time Design is best known for operating San Diego’s most popular restaurants and bars, including Moonshine Flats, The Blind Burro, Cat Eye Club, and Bub’s at the Ballpark.

The menu includes both authentic Mexican cuisine and twists on modern street food. In true Good Time Design style, the menu is approachable and fun with interesting twists like the BST Guacamole (bacon, scallion, tomato), Elote-style Chicken Wings, four varieties of TJ-Style Hotdogs wrapped in bacon and a selection of gourmet tacos ranging from Smoked Carnitas and Al Pastor to Cali Pork Belly and Crispy Calamari.

Along with a classic Margarita, craft, and Mexican beer menu, Cerveza Jack’s establishes itself as a true beachside party-spot by serving Buckshots (served in a shotgun shell), Cerveza Bombers, and 32-ounce Bucket Drinks like the Country Cooler made with rye whiskey, barrel aged bitters, lime, and pineapple soda topped with a floating yellow rubber ducky.

Cerveza Jack's

1165 Garnet Ave., Pacific Beach. (858) 999-0158 or

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