Humphreys Restaurant's Executive Chef, Nicolas Bour, invited local bloggers and media partners to his inaugural Humphreys All Acess: VIP Social Media Cooking Class on Wednesday, May 4th. The event included laid back live music, delicious appetizers, complimentary cocktails and a cooking class. The cooking class was hosted by executive chef Nicolas Bour. Guests were able to team up and make a delicious shrimp ceviche with mango and ginger beer.
Here's a short recap of the event. Click #humphreysallaccess to check out all the photos from the event via Instagram.